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1
- 1 boneless catfish fillets, cut into 16 pieces (1)
- 1 canned diced tomatoes with green chilies, drained, or 1 can (1)
- 1 tsp red chili flakes: Optional, for heat. (1)
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- 1/2 dried dill, or 1 Tbsp finely chopped fresh dill (1)
- 1/2 garlic powder, or 3 cloves of garlic (1)
- 10 cups chopped romaine lettuce hearts (1)
- 12 large eggs: Fresh is best for flavor and usability. (1)
- 151-proof neutral grain spirit (1)
2
6
8
A
- A few dashes of your favorite chili hot sauce (1)
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- A pinch of crushed red pepper flakes for extra heat (1)
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- And 1/2 tablespoons zesty lemon-pepper seasoning blend: brings a delightful tang. (1)
- And 1/2 teaspoons dried dill: slightly reduced for balance. (1)
- And for an optional Chocolate Ganache Drip: (1)
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B
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C
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- Cup European-style butter: The richness here is unmatched. (1)
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D
- Dark brown sugar (1)
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E
- Each ground thyme and coriander (1)
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- Extra-lean ground beef (2)
- Extra-virgin olive oil (8)
F
- Filtered water (4)
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- Fine salt: Balances sweet flavors (1)
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G
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- Grated Parmesan cheese: Optional, for richness. (1)
- Grated Parmesan cheese: This adds another layer of flavor. You simply can’t go wrong with it. (1)
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H
- Halved grape tomatoes (2)
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I
J
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K
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L
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M
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N
O
- Of artichoke hearts, drained (1)
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P
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Q
R
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S
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T
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U
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V
W
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Y
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