Ever had a treat so good that it feels like a pleasant memory wrapped in a tortilla? Enter Taco John’s Apple Grande. This popular dessert should come with a caution sign—eating just one might prove impossible.
Trust me, as a food enthusiast and registered dietitian, I’ve had my fair share of culinary adventures, but the Apple Grande holds a special place in my foodie heart.
If you’re here, you probably want to know everything there is to this sweet goodness. Let’s take a closer look at what exactly makes Taco John’s Apple Grande so irresistible.
What is Taco John’s Apple Grande?
Taco John’s Apple Grande is a delightful dessert that features a warm flour tortilla generously filled with cinnamon-spiced apple pie filling.
The dish is then drizzled with honey, thoroughly smothered in sweet cinnamon dusting, and often topped with a scoop of creamy vanilla soft serve.
It’s a fusion of a traditional apple pie and the creativity of fast-food innovation. It’s no wonder this dessert remains a favorite among many.
Why This Recipe Works
Simple Ingredients
The base ingredients are ones you likely have in your pantry. Flour tortillas, apple pie filling, and a few spices come together to create that beloved flavor profile without any fuss.
Quick to Prepare
With just a few steps, you’ll have a gourmet-like dessert ready in no time. Perfect for those late-night cravings or unexpected guests!
Customizable
Want to add a bit of twist? You can. Throw in your favorite spices or toppings. Add a spoonful of caramel, or even some nuts to create a unique spin on this already amazing dish.
Family-Friendly Fun
Kids love it—whether they’re helping you prepare it or devouring it afterward. It’s not just a dessert; it’s an experience to enjoy together.
Ingredients You’ll Need to Make Taco John’s Apple Grande
- 4 soft 8-inch flour tortillas
- 16 ounces apple pie filling, diced
- 6 ounces sharp cheddar cheese, finely shredded
- 1 tablespoon honey
- 1/2 cup neutral vegetable oil
- Sweet cinnamon dusting (cinnamon sugar)
- 1/4 teaspoon ground nutmeg
- Red hot candy powder (optional)
Step 1: Prepare Your Ingredients
First, set your work area. Grab all the ingredients and have them within reach. Preheat your frying pan over medium heat with the vegetable oil.
Step 2: Assemble the Tortillas
On a clean surface, lay out your tortillas. Spoon some apple pie filling into the center. Keep the filling generous but don’t overstuff, or it will spill out!
Step 3: Add the Cheese
Sprinkle a layer of shredded cheddar cheese over the apple filling. This is the secret twist that everyone appreciates.
Step 4: Fold and Seal
Carefully fold the tortilla over the filling. You can then tuck in the sides to seal your delicious creation securely. Think of it like folding a taco but with a sweet twist in mind.
Step 5: Fry the Tortillas
Once your frying pan is hot, carefully place your folded tortilla seam side down. Fry until golden brown, then flip it. Get both sides crispy—this shouldn’t take more than a few minutes per side.
Step 6: Drizzle and Dust
Once crispy, remove the tortillas from the pan and place them on paper towels to absorb any excess oil. After a moment to cool, drizzle them with honey and generously sprinkle the cinnamon sugar on top.
Step 7: Serve and Enjoy
Plate these beauties warm. Consider topping them with a scoop of vanilla soft serve or a dollop of whipped cream for extra indulgence.
Tips for Perfection
Do Not Overfill
Too much filling will lead to a messy frying experience. Keep it moderate.
Monitor Your Heat
Keep the frying pan on a medium setting to avoid burning the tortillas while keeping the inside warm.
Experiment with Fillings
Swap out the apple pie filling for cherry, peach, or even mixed berries if you’re feeling adventurous.
Make Ahead
You can assemble the tortillas and refrigerate them until you’re ready to fry. This makes it an easy dessert option for gatherings.
Serve Hot
This dish is best enjoyed immediately while everything is warm and fresh.
How to Store the Leftovers?
Have some leftovers? Here’s how to preserve them:
- Wrap any uneaten Apple Grandes tightly in plastic wrap or aluminum foil.
- Refrigerate them for up to 2 days. To reheat, pop them back in a frying pan over low heat until warmed through for that crispiness.
Recommended Side Dishes for Taco John’s Apple Grande
Taco John’s Signature Potato Oles
Crunchy and seasoned, they provide a perfect contrast to the sweet Apple Grande.
Fresh Fruit Salad
A refreshing mix of seasonal fruits complements the warm dessert nicely.
Cinnamon Whipped Cream
Easy to make by whipping cream with a little sugar and cinnamon, it makes for a perfect dip!
Chocolate Sauce
A drizzle of chocolate or fudge sauce can create a mouthwatering layer of flavor over the warm apples.
Substitute Options for Ingredients
Flour Tortillas
Corn tortillas can be used for a gluten-free option. However, keep in mind they may not be as soft.
Apple Pie Filling
Use freshly diced apples sautéed with cinnamon and sugar to create your own filling.
Sharp Cheddar Cheese
Consider swapping with cream cheese or a dairy-free cheese alternative for a different flavor.
Honey
Maple syrup can be an excellent substitute; it will add another layer of flavor.
Conclusion
So there you have it—Taco John’s Apple Grande, a homemade delight that promises to make any gathering or family night special.
With the right ingredients and a little love, you can create this warm, comforting dessert that’s bound to impress. Experiment with flavors, share with loved ones, and above all, enjoy every bite!
Your kitchen is a treasure, and this dish is a shining gem in your culinary collection. Happy cooking!
You’ll also like the following recipes!
- Tacos De Barbacoa Copycat Recipe
- How to Make Banana Pudding Tacos
- Best Cheesecake Factory Baja Chicken Tacos Recipe
Taco Johns Apple Grande Recipe – Quick Delicious Meals
To elevate the sweet, cinnamon-infused delight of Taco John’s Apple Grande, pair it with crispy Potato Olés for a savory crunch, or a cool, creamy guacamole for a refreshing contrast.
For a heartier option, grilled chicken strips offer a satisfying balance, while a mixed green salad with apple vinaigrette mirrors the apple theme and adds a zesty, refreshing touch.
Ingredients
Instructions
Step 1: Prepare Your Ingredients
-
First, set your work area. Grab all the ingredients and have them within reach. Preheat your frying pan over medium heat with the vegetable oil.
Step 2: Assemble the Tortillas
-
On a clean surface, lay out your tortillas. Spoon some apple pie filling into the center. Keep the filling generous but don’t overstuff, or it will spill out!
Step 3: Add the Cheese
-
Sprinkle a layer of shredded cheddar cheese over the apple filling. This is the secret twist that everyone appreciates.
Step 4: Fold and Seal
-
Carefully fold the tortilla over the filling. You can then tuck in the sides to seal your delicious creation securely. Think of it like folding a taco but with a sweet twist in mind.
Step 5: Fry the Tortillas
-
Once your frying pan is hot, carefully place your folded tortilla seam side down. Fry until golden brown, then flip it. Get both sides crispy—this shouldn’t take more than a few minutes per side.
Step 6: Drizzle and Dust
-
Once crispy, remove the tortillas from the pan and place them on paper towels to absorb any excess oil. After a moment to cool, drizzle them with honey and generously sprinkle the cinnamon sugar on top.
Step 7: Serve and Enjoy
-
Plate these beauties warm. Consider topping them with a scoop of vanilla soft serve or a dollop of whipped cream for extra indulgence.
Servings 4
- Amount Per Serving
- Calories 655kcal
- Calories from Fat 324kcal
- % Daily Value *
- Total Fat 37.4g58%
- Saturated Fat 26g130%
- Trans Fat 0.1g
- Cholesterol 30mg10%
- Sodium 918mg39%
- Total Carbohydrate 73g25%
- Dietary Fiber 3g12%
- Sugars 31g
- Protein 11g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- Do Not Overfill
Too much filling will lead to a messy frying experience. Keep it moderate. - Monitor Your Heat
Keep the frying pan on a medium setting to avoid burning the tortillas while keeping the inside warm. - Experiment with Fillings
Swap out the apple pie filling for cherry, peach, or even mixed berries if you’re feeling adventurous. - Make Ahead
You can assemble the tortillas and refrigerate them until you’re ready to fry. This makes it an easy dessert option for gatherings. - Serve Hot
This dish is best enjoyed immediately while everything is warm and fresh.